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Saturday & Sunday

Every Saturday and Sunday for lunch we offer a set menu of small mezes and wood roasted Tandir Lamb. 


Wednesday to Sunday

Our menu is designed to share. For the first timers, our Efendy Feast is a great way to start your journey to Anatolia. Alternatively, we suggest you start with a number of mezes and fresh bread out of the oven and finish off with one of wood roasted dishes.


Corporate, Weddings, Socials & More

With indoor and outdoor spaces on two levels for up to 120 guests seated or 150 standing, we're the perfect spot for any type of event. Contact our team now to discuss your needs or click the button below to view our Functions Pack. Off-site catering options are available too!


Cocktails, Wines, Beers & More

Sip your way through Turkey's wine regions, cool down with a Turkish or Australian beer, or celebrate life with one of our signature cocktails.

Our multi-award winning wine list and our drinks will help you set the perfect tone for your lunch, dinner or event.